Watch out for the common 9 kinds ofth food poisoning
The soya-bean milk is poisoned
The reason that poisoned: The raw soybean contains a kind of poisonous tryptic inhibitor, can inhibit the normal activity of internal protease, and stimulate function.
Poisoned and behaved: From several minutes of incubation period to an hour, disgusting, vomit, abdominal pain, abdominal distension appear, some suffer from diarrhoea, have a headache, can heal by oneself soon.
Precautionary measures: The soya-bean milk must be boiled and drunk again.
The fresh kidney beans are poisoned
The reason that poisoned: The fresh kidney beans variety is numerous, the fresh kidney beans cause the reason poisoned to generally think it is caused by saponin and agglutinin of blood count included in the fresh kidney beans.
Poisoned and behaved: Ten minutes expire by five hours incubation period. It is mainly gastroenteritis symptom, disgusting and vomiting, suffering from abdominal pain, suffering from diarrhoea. Rely mainly on vomiting, and with the dizzy, have a headache, appear cold sweat, some four limbs are numb, the stomach has burn feeling, the prognosis is good, generally hour or 1-2 days of course of disease.
Precautionary measures: It is familiar and well-done to burn.
The potato is poisoned to sprout
The reason that poisoned: Contain a kind of alkaloid in the potato, is called Long KuiSu. There is less content that Herba Solani Nigri in the normal potato is plain, it is 2-10 milligrams of %. The skin and flesh turns green after the potato sprouts, the plain content of Herba Solani Nigri increases. People can be poisoned to eat 0.2~0.4 grams once.
Poisoned and behaved: Appear symptom to several hour ten minutes after not eating generally, stomach burn ache, the tongue, swallowing roughly, sick, vomit, suffer from abdominal pain, suffer from diarrhoea, the serious poisoner's body temperature rises, have a headache, go into a coma, sweat, palpitation. Children often cause and go crazy, go into a coma.
Precautionary measures: The potato should store at the low temperature, ventilate, have no place to penetrate the sunshine directly, prevent sprouting to change green. Sprout too much or the skin and flesh can't be eaten while darkening, turning green mostly. The potato sprouting few, should dig the meat going around bud and eye completely. Because Herba Solani Nigri is usually soluble in water, can invade the bubbles in water for about half an hour.
|
0 comments:
Post a Comment